Omelette with minced meat and celery leaves

Omelette with minced meat and celery leaves

Overview

There was some celery and pork stuffing left, so I chopped a piece of red pepper and celery leaves, beat 3 eggs and fried them together so as not to waste them.

Tags

Ingredients

Steps

  1. Prepare ingredients.

    Omelette with minced meat and celery leaves step 1

  2. Beat the eggs and chop the celery leaves, red pepper and green onions.

    Omelette with minced meat and celery leaves step 2

  3. Add the remaining celery and pork stuffing, stir in the eggs, add seasonings, add celery leaves and chopped red pepper and chopped green onion.

    Omelette with minced meat and celery leaves step 3

  4. Mix well.

    Omelette with minced meat and celery leaves step 4

  5. Heat the oil.

    Omelette with minced meat and celery leaves step 5

  6. Pour in the egg and celery juice and fry.

    Omelette with minced meat and celery leaves step 6

  7. Turn over.

    Omelette with minced meat and celery leaves step 7

  8. Serve out.

    Omelette with minced meat and celery leaves step 8