Apple Rose

Overview

I saw someone online making it really beautiful, so I decided to try it on the weekend!

Cut the apple in half and slice it as evenly as possible
Add 220 grams of water to the pot, add sugar and squeeze some lemon juice
Add apple slices
Boil the apple slices until soft, drain and set aside
Mix butter and flour and knead well with your hands
Add appropriate amount of sugar water to boil the apples
Knead into dough
Roll the dough into thin slices
Cut into long strips
Arrange the last apple slices on top of the previous ones, usually 7 or 8 slices
Roll the dough sheet from right to left
Finally pinch the tail tightly
After rolling, put it into the paper mold and then put it into the muffin mold
Put it in the middle rack of the preheated oven at 180 degrees for 30 minutes. Brush with honey 5 minutes before taking it out of the oven. I also added strawberry jam and mix well
Bake for another 5 minutes, take out and let cool