Kuaishou Grilled Tofu
Overview
Grilled tofu is a quick dish. It is simple and delicious. It is sour, spicy and salty. You can adjust the dipping sauce of different flavors. The grilled tofu has different flavors. It is simple and delicious and suitable for all ages.
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Ingredients
Steps
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Prepare materials
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Cut the tofu into 1 cm thick slices
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Grease a baking sheet with oil, place the tofu on it, and brush a layer of oil on the tofu. Preheat the oven and bake at 210 degrees for 10 minutes.
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If you like it softer, bake it lighter; if you like it crispier, bake it longer.
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When grilling tofu, make a sauce of vinegar, light soy sauce, oyster sauce, homemade sesame chili oil, and sugar and mix well. I personally like to add a little more vinegar and chili oil. The sour and spicy taste is especially delicious when dipped in tofu.
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It’s served
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Spicy and sour