Bean-flavored Crispy Candy

Bean-flavored Crispy Candy

Overview

All thoughts about sweets always have to wait until the New Year. Nougat is everywhere around us. Although it looks bright and elegant, we still insist on focusing on the traditional candy that looks tacky and tacky. People say it's a childhood memory, but they don't know if it exists in their own memories? Actually, this is not the candy in that recipe, but when I was looking at the recipe, I suddenly had an idea - if the main ingredient is turned into soybean noodles, can I make the legendary bean-flavored candy? I was distracted during the operation, and it was a bit confusing. The chopping board was a bit small, and the plastic surgery was a bit confusing, but it was still a success in the end. The shape is very ordinary, but it is very fragrant. The aroma that was not felt when the soybean noodles were fried suddenly turned into an overpowering aroma after it was mixed with sugar and entered the mouth. It was almost impossible to stop eating. Cut into very small pieces. Although large pieces of sugar give a more rough and rustic feel, small pieces of sugar are easier for young and old to chew. . . I'm a little confused, should I include it or not? Wrapping the small candy bars is too troublesome, but what if someone wants to take them away? Bag it. . .

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Ingredients

Steps

  1. Ingredients: 150 grams of cooked soybean noodles, 50 grams of water malt, 100 grams of white sugar, 50 grams of water, 0.7 grams of salt, 1/4 tablespoon of corn oil

    Bean-flavored Crispy Candy step 1

  2. Sauté the soybean noodles until fragrant, take 150 grams,

    Bean-flavored Crispy Candy step 2

  3. Place in the oven at 100 degrees, keep warm, and set aside.

    Bean-flavored Crispy Candy step 3

  4. Pour malt, sugar, salt and water into the pot,

    Bean-flavored Crispy Candy step 4

  5. After boiling, measure the temperature and cook until it reaches 136 degrees,

    Bean-flavored Crispy Candy step 5

  6. Add oil, mix well,

    Bean-flavored Crispy Candy step 6

  7. Pour in 3/4 of the soybean noodles and stir evenly.

    Bean-flavored Crispy Candy step 7

  8. Spread the remaining soybean noodles on the chopping board and pour out the mixed soybean noodles.

    Bean-flavored Crispy Candy step 8

  9. Arrange it into a large piece about 1.5 cm thick,

    Bean-flavored Crispy Candy step 9

  10. Cut into 1.5-2cm square cubes.

    Bean-flavored Crispy Candy step 10

  11. Wrap a layer of glutinous rice paper,

    Bean-flavored Crispy Candy step 11

  12. Wrap another layer of sugar paper.

    Bean-flavored Crispy Candy step 12