Homestyle Spicy Chicken

Overview

On the winter table, a spicy dish will definitely increase your appetite. .Chicken is mild in nature, warm in taste, and sweet in taste. It enters the spleen and stomach meridians; it can warm and replenish qi. It has a good therapeutic effect on malnutrition, fear of cold, fatigue, irregular menstruation, anemia, weakness, etc. Just right for winter consumption.

Tags

• hot dishes
• home cooking
• old man
• autumn recipes
• winter recipes
• banquet dishes
• lunch
• chicken leg steak
• cooking wine
• dried red pepper
• egg
• starch
• white sugar
• zanthoxylum bungeanum
• salt

Ingredients

Steps

1. 1 Main raw materials.

   

2. 2 Wash and remove the bones from the chicken thighs.

   

3. 3 Cut the chicken drumsticks into pieces, add salt, cooking wine, eggs and starch, mix well, and marinate for fifteen minutes.

   

4. 4 Put oil in the pot, when the oil temperature rises, add the chicken pieces and fry.

   

5. 5 Fry the chicken pieces until golden brown and take them out. When the oil temperature rises again, fry again to make it crispy.

   

6. 6 Leave a little oil in the pot, add dried red pepper and Sichuan peppercorns, and stir-fry until fragrant. Do not burn them.

   

7. 7 Add the fried chicken pieces and stir-fry.

   

8. 8 Mix cooking wine and sugar to make a good juice.

   

9. 9 Pour the mixed juice into the pot, stir-fry quickly and serve.

   

10. 10 Homestyle spicy chicken.