Stir-fried fungus with garlic and ham

Overview

I raise the garlic sprouts myself. It is very simple. Put the garlic that is about to grow teeth in a shallow dish, add water to it, and put it in a warm place. Don’t forget to add water every day. It will grow into garlic sprouts in a week. You can cut it with a knife, stir-fry, make soup, etc. It is very convenient. It is pure and pollution-free

Tags

• hot dishes
• chicken essence
• fungus
• garlic sprouts
• ham
• light soy sauce
• oil
• salt

Ingredients

Steps

1. 1 Prepare ingredients, garlic sprouts, fungus, ham

   

2. 2 Wash and cut garlic sprouts into sections

   

3. 3 Ham slices

   

4. 4 Soak the fungus and pick it into small florets

   

5. 5 Heat the pan and add oil, add the garlic sprouts and stir-fry

   

6. 6 Then add ham slices and fungus, stir-fry

   

7. 7 Add some light soy sauce

   

8. 8 Add salt, stir-fry for 1 minute, add chicken essence and take it out

   

9. 9 Prepared stir-fried fungus with garlic sprouts and ham