Grilled Winter Melon with Minced Pork

Overview

Winter melon is sweet in taste and cold in nature. It has the effects of reducing heat, diuresis and swelling. Now is the winter melon season. Eat more minced meat and roasted winter melon. It is a combination of meat and vegetables, nutritious and delicious.

Tags

• hot dishes
• home cooking
• cooking wine
• minced pork
• oil
• onions
• oyster sauce
• sugar
• winter melon
• salt

Ingredients

Steps

1. 1 Prepare ingredients

   

2. 2 Add salt, cooking wine and green onion to the minced meat, mix well and marinate for 10 minutes.

   

3. 3 Peel the winter melon and cut the seeds into 0.5 cm slices.

   

4. 4 Heat oil in a pan, add minced meat and fry until it changes color.

   

5. 5 Then stir-fry the winter melon and add half a bowl of water.

   

6. 6 Add 3 tablespoons of oyster sauce.

   

7. 7 Add a little salt, cover with sugar and cook until cooked.

   

8. 8 Sprinkle with chopped green onions and serve.