Poached Egg with Chopped Pepper

Overview

How to cook Poached Egg with Chopped Pepper at home

Tags

• hot dishes
• home cooking
• chicken essence
• chopped pepper
• egg
• oil
• onions
• oyster sauce

Ingredients

Steps

1. 1 Prepare ingredients.

   

2. 2 Heat oil in a pan. When the oil is 50% hot, add a little salt to the oil, break in the eggs and fry the poached eggs.

   

3. 3 Fry until golden brown on both sides.

   

4. 4 Fry everything in turn and set aside for later use.

   

5. 5 Add a little water to another pot, add poached eggs and cook briefly.

   

6. 6 Add chopped pepper.

   

7. 7 Cook to taste.

   

8. 8 Add chicken essence and oyster sauce to taste, add chopped green onion and serve.

   

9. 9 Remove from pot and plate.

   

10. 10 The deliciousness is ready.