Stir-fried Crab Mushrooms

Overview

How to cook Stir-fried Crab Mushrooms at home

Tags

• vegetarian dishes
• home cooking
• lunch
• dinner
• broccoli
• coriander
• crab mushroom
• onions
• oyster sauce
• very delicious
• green pepper
• salt

Ingredients

Steps

1. 1 Prepare ingredients, break broccoli into small pieces, cut off the roots of crab mushrooms and wash them clean. Wash and cut green onions and coriander into sections. (Uh, if you don’t like onions and coriander, you can skip it~~)

   

2. 2 Blanch the broccoli

   

3. 3 Blanch crab-flavored mushrooms and set aside.

   

4. 4 Heat the oil, add chopped green onion and sauté until fragrant

   

5. 5 After the chopped green onion becomes fragrant, stir-fry the crab mushrooms

   

6. 6 Saute for a while and add broccoli.

   

7. 7 Add green pepper segments, an appropriate amount of salt, a very fresh taste, an appropriate amount of oil, a little water, and simmer for a while

   

8. 8 For about a minute, add green onions and coriander and simmer over high heat

   

9. 9 Duang! ~Success! ~You can pair it with rice, noodles, steamed buns, anything, it’s super great! ~ I wish you success! ~