Pancakes
Overview
Pancakes are one of everyone's favorite pastas. Not only are they simple and easy to make, but when they are just taken out of the pot and served on the table, they taste delicious even if there are no vegetables. I think everyone feels this way. I won't go into details, but let's make it now.
Tags
Ingredients
Steps
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Stir the flour and milk evenly. It is best to use 50 or 60 degree milk or water to make noodles.
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After mixing. Leave for about an hour. Let the dough rest fully.
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Finally, the dough is ready. Soft, not too hard, the texture will be soft and delicious.
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Roll it into a round shape, first add salt, roll it out, then add sesame oil and spread it evenly.
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After smoothing it out, start to roll it up slowly from one end.
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After rolling it into a long strip, roll it inward from one side until it looks like this.
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Put a little oil in the pan.
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After placing the cake, slowly turn the cake around in the pan to spread the oil evenly on the cake. Turn on low heat and bake evenly from top to bottom for about 15 minutes.
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When it comes out of the pot, it should be the same as what is sold.
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Cut and serve. Serve.
