Fried donkey meat
Overview
A friend passed by the house and came to sit down temporarily. My sister just brought a piece of donkey meat. I wanted to make donkey meat on fire, but before I had time to do it, I marinated it directly and fried it in the air fryer. It was simple and fast, healthy and delicious. A cup of tea, a plate of fruit, and two snacks, OK! Afternoon tea time.
Tags
Ingredients
Steps
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Donkey meat soaked in water for more than 2 hours will bleed
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Slice onion, ginger and garlic
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Add cumin, pepper, salt and pepper, chili powder, salt
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Add seafood soy sauce and camellia oil and mix well
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Wash the soaked donkey meat, remove the fascia and slice it
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Shoot the pine
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Marinate in the sauce for more than half an hour
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onion slices
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Spread on the stove
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Coded donkey meat
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Preheat the air fryer to 200 degrees for 5 minutes and fry for 10-15 minutes, turning twice in the middle
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, take it out of the oven, put it on a plate, and put onion rings.