Pumpkin flower steamed buns

Overview

How to cook Pumpkin flower steamed buns at home

Peel, cut into pieces, and steam the pumpkin
Take 300 grams of cooked pumpkin and press it into pumpkin puree, add 30 grams of sugar, 1 gram of salt, 200 grams of flour (depending on the temperature of the pumpkin), add 3 grams of yeast, and let the dough ferment for two times,
Deflate the dough and let it rest for 10 minutes,
Make the shape you want
You can do whatever you like,
Put it in a hot water pot to wake up for 10 minutes,
After boiling, put it in the pot, cover it with water, and steam over high heat for 15 minutes.