Pickled vegetables and egg rice

Pickled vegetables and egg rice

Overview

My mother went to the countryside to buy beef, and for 5 cents she bought a small handful of pickled vegetables and fried a plate. Think about it, onions now cost only one yuan to start with!

Tags

Ingredients

Steps

  1. Very delicious pickles.

    Pickled vegetables and egg rice step 1

  2. Heat the oil in the pan and pour in the egg liquid until smooth.

    Pickled vegetables and egg rice step 2

  3. Pour in the rice.

    Pickled vegetables and egg rice step 3

  4. Break up the rice with a spatula.

    Pickled vegetables and egg rice step 4

  5. Pour in the mustard greens.

    Pickled vegetables and egg rice step 5

  6. Season with salt soy sauce and pepper.

    Pickled vegetables and egg rice step 6

  7. Stir fry evenly.

    Pickled vegetables and egg rice step 7

  8. Remove from the pan.

    Pickled vegetables and egg rice step 8

  9. Start eating.

    Pickled vegetables and egg rice step 9