Fuel-saving version of roasted eggplant

Overview

Recently, I learned a super fuel-saving method for making eggplant from a friend. It takes a short time and is easy to use. It is really very fuel-efficient and does not taste greasy.

Tags

• hot dishes
• chicken powder
• eggplant
• light soy sauce
• garlic

Ingredients

Steps

1. 1 Eggplant slices

   

2. 2 Grease an electric pan with a little oil and fry the eggplant slices until they are browned on both sides

   

3. 3 garlic slices

   

4. 4 Heat the wok, add the fried eggplant and stir-fry for a while

   

5. 5 Add the garlic cloves and continue to stir-fry

   

6. 6 Pour in light soy sauce to enhance the flavor

   

7. 7 Add coriander at the end

   

8. 8 Add chicken powder, stir-fry quickly and serve