Beauty and beauty soup——Papaya and Tremella Sugar Water

Overview

Papaya and white fungus syrup belongs to Cantonese cuisine. Easy to make and tastes good. It is a good product for nourishing, beautifying and enlarging breasts. Papaya and Tremella Sugar Water is definitely a nourishing sugar water. Regular consumption can nourish yin and moisturize the lungs, moisturize the skin, prevent premature wrinkles, keep the skin young and tender, delay aging, and can treat hot cough, dry cough without phlegm, etc.

Tags

• drinks
• sugar water
• lily
• papaya
• red dates
• rock sugar
• tremella
• wolfberry
• lotus seeds

Ingredients

Steps

1. 1 Ingredients: Tremella fungus, papaya, lotus seeds, lily, red dates, wolfberry, rock sugar.

   

2. 2 Soak the white fungus.

   

3. 3 Remove impurities.

   

4. 4 Treated white fungus.

   

5. 5 Soak the red dates, lotus seeds and lilies for 5 minutes and wash them thoroughly.

   

6. 6 Soak the wolfberries for 5 minutes to remove impurities and dust.

   

7. 7 Place rock sugar, soaked white fungus, red dates, lotus seeds and lily in an electronic clay pot.

   

8. 8 Turn on the corresponding function button and cook for 2 hours.

   

9. 9 Simmer until the white fungus is cooked and tender.

   

10. 10 Add papaya and wolfberry and simmer for another 30 minutes.

    

11. 11 Finished product.