Spinach salad

Overview

How to cook Spinach salad at home

Tags

• cold dishes
• home cooking
• old man
• dinner with friends
• spring recipes
• lunch
• balsamic vinegar
• chicken essence
• egg
• light soy sauce
• spinach
• sesame oil

Ingredients

Steps

1. 1 Eggs spread into egg pancakes

   

2. 2 Blanch spinach in boiling water

   

3. 3 Then blanch the vermicelli

   

4. 4 Let the spinach cool and squeeze out the water

   

5. 5 Change the knife to cut into sections

   

6. 6 Vermicelli cut into sections

   

7. 7 Egg pancake cut into strips

   

8. 8 Put everything into a big bowl

   

9. 9 Add light soy sauce, fragrant balsamic vinegar, chicken essence

   

10. 10 Mix well and serve