Carrot and Fungus Pimple Soup
Overview
How to cook Carrot and Fungus Pimple Soup at home
Tags
Ingredients
Steps
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Raw materials: carrot shreds, fungus shreds, meat filling, garlic slices.
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Flour and a bowl of water.
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Add oil to the pot and stir-fry the meat filling until fragrant.
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Just fry until this is done.
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Add carrot shreds and fungus shreds and stir-fry until fragrant.
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Add water and wait to boil.
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Dip water into the flour with your fingers and use chopsticks to stir it into a flocculent form.
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Add the gnocchi and stir.
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When the noodles are cooked, add the egg liquid and salt. It tastes very fresh. Add a few drops of sesame oil after taking it out of the pan.
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Remove from the pan and sprinkle in cooked black sesame seeds.
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It also goes well with egg fried sauce.