Stir-fried minced pork with green beans

Overview

How to cook Stir-fried minced pork with green beans at home

Tags

• hot dishes
• beans
• chicken essence
• chili
• cooking wine
• ginger powder
• light soy sauce
• minced pork
• old soy sauce
• white sugar
• salt
• vegetable oil

Ingredients

Steps

1. 1 Blanch beans in boiling water

   

2. 2 Take out, cool and drain, cut into small pieces and set aside

   

3. 3 Add minced ginger and red pepper to the oil pan and sauté until fragrant

   

4. 4 Add the cooking wine, vegetable oil, and dark soy sauce to the minced meat and marinate it for a while. Place the marinated minced meat into the pan, slide it open, and stir-fry until the minced meat changes color

   

5. 5 Add the beans. You can also cut a fresh red pepper into small pieces and add it to the pot with the beans

   

6. 6 Add appropriate amount of light soy sauce and stir-fry evenly. Add salt, chicken essence and sugar and it is ready to serve