Golden pocket cake
Overview
Did you like the pocket-shaped pancakes you made today? You can stuff it with all kinds of vegetables or meat you like, and you won’t lose any nutrition
Tags
Ingredients
Steps
-
Cut the prepared pumpkin into pieces and steam them in a Genos electric hot pot
-
Put the steamed pumpkin into a Genos meat grinder and grind it into a puree. Prepare a little flour
-
Add pumpkin puree and a small amount of salt, and use 70-degree boiling water to knead the noodles. Do not pour too much water
-
After the dough is kneaded, wrap it in plastic wrap and let it rest for about 20 minutes
-
Divide the dough into small pieces, then roll it into a long dough piece. Apply oil in the middle to prevent sticking, and apply water on both sides to promote sticking
-
Fold the dough sheet in half, seal the two sides with water, and leave the top of the long strip unsealed. Then stick the prepared pattern on it, and the pocket will look like it
-
Finally, add a little oil to a non-stick pan and fry the Genos Butterfly Flowers until both sides are golden brown and cooked
-
Then put your favorite vegetables or meat in your pocket and you’re good to go