Green onion egg pancake

Overview

A must-have tool for lazy people, you can fill your stomach in about 5 minutes

Tags

• staple food
• pasta
• cake
• clear water
• egg
• flour
• msg
• oil
• chopped green onion
• salt

Ingredients

Steps

1. 1 Prepare materials for later use

   

2. 2 Pour the flour and chopped green onion into the egg bowl

   

3. 3 Add appropriate amount of water and stir to form a paste

   

4. 4 Turn on the electric cake pan over medium-low heat, pour in all the batter, and use a wooden spatula to push it into round slices

   

5. 5 The way the push is completed

   

6. 6 Cover and simmer for two minutes

   

7. 7 When it bulges up, it can be turned over

   

8. 8 Insert the spatula into the bottom and turn it over

   

9. 9 Cover and simmer for two minutes

   

10. 10 Picture of finished product sliced out of the pan