Basil Three Cup Chicken

Overview

How to cook Basil Three Cup Chicken at home

Tags

• hot dishes
• gan cuisine
• basil
• chicken essence
• garlic cloves
• green onion segments
• lard
• light soy sauce
• taiwanese rice wine
• three yellow chicken
• ginger

Ingredients

Steps

1. 1 Wash the ingredients and cut the three-yellow chicken into cubes for later use.

   

2. 2 Heat oil in a pan, add scallions, garlic cloves, and ginger slices and stir-fry until fragrant, then add chicken and stir-fry until cooked through.

   

3. 3 Pour in rice wine, cover with light soy sauce and simmer for half a minute.

   

4. 4 Prepare a casserole of appropriate size, place one-third of the basil on the bottom, then pour the chicken into the casserole, cover and simmer until the juice is reduced.

   

5. 5 Turn off the heat, open the lid, add the chicken essence and remaining basil, cover and simmer for 3 minutes.

   

6. 6 Finished product

   

7. 7 Finished product

   

8. 8 Finished product

   

9. 9 Finished product