Fried steamed buns

Overview

Just one steamed bun is enough, the pan is very easy to use

Tags

• staple food
• home cooking
• oil
• steamed buns

Ingredients

Steps

1. 1 A steamed bun, cut into slices (as shown in the picture)

   

2. 2 Pour an appropriate amount of cooking oil into the pot, and put the sliced steamed buns into the pot one by one

   

3. 3 Fry on both sides until golden brown