Hot and Sour Shredded Chicken

Overview

How to cook Hot and Sour Shredded Chicken at home

Tags

• cold dishes
• home cooking
• aged vinegar
• chicken breast
• coriander
• fuel consumption
• garlic cloves
• ginger
• lemon
• light soy sauce
• spicy oil
• white sugar
• salt

Ingredients

Steps

1. 1 Slice the lemon, peel and chop the garlic cloves, and cut the coriander into small pieces and set aside.

   

2. 2 Put the chicken breast into the pot, add ginger slices, pour in cold water, bring to a boil, and cook for about 10 minutes until cooked.

   

3. 3 Place the cooked chicken breasts in cold boiling water to cool, then remove.

   

4. 4 Tear chicken breast into strips and set aside.

   

5. 5 Add coriander and minced garlic to the spicy oil and mix well.

   

6. 6 Continue to add light soy sauce, mature vinegar, oil, a little salt and sugar and mix well.

   

7. 7 Add the chicken to the lemon slices and seasoning sauce and mix well.

   

8. 8 The spicy and sour shredded chicken is complete.