Steamed prawns with garlic vermicelli
Overview
How to cook Steamed prawns with garlic vermicelli at home
Tags
Ingredients
Steps
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Wash the fresh shrimps, open the back and remove the shrimp lines, and pat the shrimp flesh loosely with the back of a knife
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The processed shrimps are marinated with rice wine and light soy sauce
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Dice ginger and garlic and set aside
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Soak Longkou vermicelli in advance and set aside
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Put oil in the pot, when the oil is hot, add minced garlic and stir-fry
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Add 2 tablespoons of light soy sauce, 2 tablespoons of rice wine, a small amount of salt, and 2 tablespoons of sugar to make a sauce and bring to a boil
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Spread the soaked vermicelli on a plate, add the prawns and pour the garlic sauce
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Bring water to a boil and steam for 8 minutes
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Take out and sprinkle with chopped green onion
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Boil the oil in the pot and pour it on the surface
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Let’s eat