Baked eggs
Overview
How to cook Baked eggs at home
Tags
Ingredients
Steps
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Add white vinegar to the water and soak the eggs in the water for 30 minutes.
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Clean and take out.
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Coat eggs with table salt.
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Wrap in tin foil.
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Bake in the oven at 220 degrees for 15 minutes, then turn to 150 degrees and bake for 30 minutes.
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Finished product.