Chinese burger

Overview

Chinese burger, a simple and convenient nutritious breakfast, even a novice in the kitchen can make it...

Pancakes bought in advance
Take it out in the morning and fry it in a frying pan with a little oil until crispy on both sides.
Take out the fried sesame cake and cut it in the middle.
Fry an egg tenderly.
Brush both sides of the cut biscuits with a layer of bean paste or sweet noodle sauce, sprinkle some cumin powder on the surface, and first put a layer of lettuce on one side of the biscuits.
Add another layer of tomato slices and ham slices.
Finally, place a layer of lettuce leaves.
Just put the sesame cakes together and that’s it. Pair it with a bowl of porridge for a perfect breakfast.