Curry Chicken Rice

Overview

How to cook Curry Chicken Rice at home

Cut the potatoes and carrots into hob pieces, cut the onions into pieces, and cut the chicken breast into pieces
Put oil in a pan, heat and sauté onions
After the onions change color slightly, add the chicken and stir-fry until the chicken turns white
Add potatoes and carrot pieces and continue to stir-fry
Stir fry for a while and then add water, exceeding the amount of water above the ingredients
After the water boils, add the curry cubes and stir evenly, then turn down the heat
Simmer until the potatoes are soft and mushy when pressed and the soup is thick, then stop the heat