Pan-fried saury

Overview

At home on the weekend, cook some of your favorite meals, and upload your own work for the first time, frying saury

Cut the saury into cubes and set aside
Then add onions, ginger, cooking wine, salt, and five-spice powder, and marinate for 15 minutes
Mix eggs, flour and water to make a thin mixture
Add a small amount of oil to the pan, dip the marinated saury into the prepared noodles, put it into the pan and fry until brown on both sides
It’s ready. It’s pretty good