Cold seaweed

Overview

How to cook Cold seaweed at home

Tags

• cold dishes
• home cooking
• chili powder
• dried kelp
• light soy sauce
• vinegar
• ginger
• salt

Ingredients

Steps

1. 1 Soak kelp for hair, just a little bit is enough! ! !

   

2. 2 Blanch.

   

3. 3 After blanching and cooking, cut into shreds, add a little salt, light soy sauce, oil, chili powder, vinegar, heat the oil in a pot, add the ginger and stir until fragrant, pour in the hot oil and stir evenly.

   

4. 4 Plate.