Simple Siomai

Overview

My children always take a long time to eat at lunch every day, and they can always finish it quickly if they wrap their rice in dumpling wrappers.

Cut the lean meat into cubes and marinate, cut the radish into cubes, and wash the corn.
Half rice and one glutinous rice are cooked and broken up with chopsticks.
Put oil in the pan and add lean meat.
add
Add and mix.
Be a good siomai brother.
Boil water and steam for 5 minutes.