Fried shrimp skin with chopped green onions
Overview
How to cook Fried shrimp skin with chopped green onions at home
Tags
Ingredients
Steps
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Let’s take a look at the ingredients
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Wash the peppers and cut into thin strips, and chop the green onions.
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Wash the dried shrimps and drain them.
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Put oil in the pot and fry the shrimp skin over low heat.
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Fry until the shrimp skin becomes fragrant and becomes transparent, sprinkle with a little salt.
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Add green onion and pepper and stir-fry for a while, then add MSG.
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Let’s take a look at the finished product