Cold shredded radish

Overview

How to cook Cold shredded radish at home

Tags

• cold dishes
• coriander
• vegetable oil
• vinegar
• white radish
• carrot
• sesame oil
• soy sauce

Ingredients

Steps

1. 1 Cut white radish and carrot into shreds and pickle them with sugar

   

2. 2 Shred the cilantro and place on top.

   

3. 3 Add shredded green onions, add vinegar, soy sauce, salt, oil, and stir evenly with chopsticks.