Soybean Stewed Pork Trotters
Overview
How to cook Soybean Stewed Pork Trotters at home
Tags
Ingredients
Steps
-
Wash the pig’s trotters
-
Chop it open with a knife
-
Put water in the pot and boil it, then mash the pig's trotters
-
Wash the soybeans and peanuts and soak them in water for 8 hours in advance
-
Put the boiled pig's trotters into a casserole, and add an appropriate amount of water, green onions, ginger slices and red pepper
-
Then add soybeans, peanuts, cooking wine, light soy sauce, pepper, sugar and salt
-
Simmer over low heat for 1 hour and then serve