Stir-fried shredded potatoes with leeks

Overview

How to cook Stir-fried shredded potatoes with leeks at home

Tags

• hot dishes
• home cooking
• lunch
• dinner
• chicken essence
• chives
• oil
• potatoes
• salt

Ingredients

Steps

1. 1 Ingredients: one red potato and an appropriate amount of leeks.

   

2. 2 Cut the leeks into shreds and rinse with water to remove the starch.

   

3. 3 Cut leeks into sections.

   

4. 4 Add oil to the pan, add shredded potatoes and stir-fry until cooked.

   

5. 5 Add the leeks.

   

6. 6 Stir-fry evenly, season with salt, and a little chicken powder!

   

7. 7 Finished product!