Homemade Lemon Vinegar

Overview

I heard it can help you lose weight and whiten your skin. I’ll give it a try, and it tastes pretty good

Tags

• home cooking
• homemade sauce
• breakfast
• honey
• lemon
• white rice vinegar
• water

Ingredients

Steps

1. 1 The finished product must be left for one week before use

   

2. 2 Wash the fresh lemons, dry them, and slice them

   

3. 3 Take honey and apply it on the lemon slices

   

4. 4 Apply a thick layer evenly to both sides

   

5. 5 Place in a glass jar or ceramic jar

   

6. 6 Pour in 100-meter vinegar to cover the lemon slices

   

7. 7 After being sealed for a week, you can take it out and soak it in water to drink