Homemade tofu
Overview
How to cook Homemade tofu at home
Tags
Ingredients
Steps
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Prepare a piece of tofu, black bean sauce, half an onion, scallions, ginger, and garlic.
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Cut the tofu into thin triangle slices.
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Shred the onion, and dice the onion, ginger, and garlic.
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Fry over low heat until golden brown and take out.
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Leave the oil and stir-fry onions, ginger and garlic.
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Return the tofu to the pot and add black bean paste and salt.
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Oyster sauce.
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Stir-fry, add chicken essence and green onions and garnish with it and serve.