Scrambled eggs with pumpkin leaves

Scrambled eggs with pumpkin leaves

Overview

How to cook Scrambled eggs with pumpkin leaves at home

Tags

Ingredients

Steps

  1. Clean the pumpkin leaves

    Scrambled eggs with pumpkin leaves step 1

  2. Wash pumpkin leaves, drain and set aside

    Scrambled eggs with pumpkin leaves step 2

  3. Eggs, crack into a bowl

    Scrambled eggs with pumpkin leaves step 3

  4. Use chopsticks to stir evenly and set aside

    Scrambled eggs with pumpkin leaves step 4

  5. Heat the pan with oil

    Scrambled eggs with pumpkin leaves step 5

  6. Pour in the egg liquid

    Scrambled eggs with pumpkin leaves step 6

  7. Use chopsticks to spread it into egg liquid and set it into a solid shape

    Scrambled eggs with pumpkin leaves step 7

  8. Take out the solidified and broken eggs and set aside

    Scrambled eggs with pumpkin leaves step 8

  9. Leave the bottom oil in the pot and pour in the pumpkin leaves

    Scrambled eggs with pumpkin leaves step 9

  10. Fry the pumpkin leaves evenly

    Scrambled eggs with pumpkin leaves step 10

  11. Pour in eggs

    Scrambled eggs with pumpkin leaves step 11

  12. Stir well again

    Scrambled eggs with pumpkin leaves step 12

  13. Add water, stir well, cook over high heat until the pumpkin leaves soften, turn off the heat

    Scrambled eggs with pumpkin leaves step 13

  14. Plate and serve.

    Scrambled eggs with pumpkin leaves step 14