Stir-fried shredded pork with potatoes and carrots

Overview

How to cook Stir-fried shredded pork with potatoes and carrots at home

Shred carrots.
Cut potatoes into shreds and soak in water.
After the meat is shredded, add an appropriate amount of light soy sauce, dark soy sauce, soy sauce, soy sauce, pepper, sugar and salt and mix well.
Heat the pot and add shredded pork.
Add shredded carrots and stir-fry.
Add shredded potatoes.
Stew until cooked and seasoned.
Started.