Peanut Butter Cookies
Overview
Squeezing peanut oil by yourself will produce some by-products, and peanut butter is one of them. The peanut butter you make is particularly fragrant and is perfect for baking cookies
Tags
Ingredients
Steps
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Soften butter and beat with powdered sugar
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Add evaporated milk and beat until completely melted
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Add peanut butter and beat well
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Sift in the flour and salt and mix well. Do not over mix
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Put it into a piping bag and pipe it into the flower shape you like. Since I added some granulated peanuts, it would block the mouth of the flower, so after piping a few, I rolled it into a round shape and pressed it with a fork
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Preheat the oven to 180 degrees for 10 minutes, then turn to 150 degrees and bake until the edges are slightly brown. My oven turns to 150 degrees and bakes for another 10 minutes. It depends on your oven
