Cheese Sausage Pizza

Overview

How to cook Cheese Sausage Pizza at home

Tags

• baking
• anchor cheese slices
• butter
• dumpling skin
• green chili
• grilled sausage
• onions
• tomato
• carrot
• ketchup
• red pepper
• salt

Ingredients

Steps

1. 1 First, place a layer of tin foil on a baking sheet. I was too lazy to mix flour, so I made two layers of dumpling wrappers, spread a thin layer of butter between the dumpling wrappers, and evenly spread them over the tin foil. This step is to make pancakes. Using dumpling wrappers can create a crispy effect

   

2. 2 Then chop the onions, carrots, and tomatoes into a frying pan, add an appropriate amount of tomato sauce, (personal taste) and pour evenly on the dumpling wrappers. This step is for the base seasoning.

   

3. 3 Then sprinkle the remaining radish shreds, pepper shreds, onion shreds, and crispy sausage evenly on the sauce. (This step is to lay the materials)

   

4. 4 Then spread the cheese evenly on the ingredients. You can add as much cheese as you like. I like cheese very much. I use about 8 slices of a pack of Anchor cheese slices. It is best to buy mozzarella cheese (can be brushed). This step is to make the pizza more delicious!

   

5. 5 Finally, adjust the oven to 200 degrees and preheat for 10 minutes, then put the pizza in and bake for about 10 minutes. Remember to always keep an eye on the oven to avoid burning it, and you will have successfully made a delicious pizza😜