Lamb kebab pizza

Overview

How to cook Lamb kebab pizza at home

Tags

• baking
• cheese
• chili powder
• cumin powder
• flour
• green and red pepper
• mutton skewers
• olive oil
• oyster sauce
• pizza grass leaves
• pizza sauce
• white sugar
• yeast
• salt

Ingredients

Steps

1. 1 Display of required ingredients

   

2. 2 Wash the green and red peppers, cut into shreds and set aside.

   

3. 3 Take 230 grams of natural flour and add refined salt, sugar, yeast, and olive oil.

   

4. 4 Add water and stir to knead the dough.

   

5. 5 The mixed dough is placed in the refrigerator and frozen for 48 hours to ferment.

   

6. 6 Take out the fermented dough and roll it into dough.

   

7. 7 Then add in order: pizza sauce, oil, mutton skewers, cheese and other seasonings.

   

8. 8 Add green and red peppers to the prepared base cake.

   

9. 9 Then add in: sesame seeds, chili powder, pizza leaves, and cumin powder.

   

10. 10 After it's done, put it in the oven and bake for 5 minutes before it's ready

    

11. 11 Ingredients list