Beef Stir-fried Cauliflower

Overview

How to cook Beef Stir-fried Cauliflower at home

Cut the beef into slices, add half a spoonful of salt, half a spoonful of soy sauce, and half a spoonful of cooking wine and marinate for 10 minutes.
Break the cauliflower into small florets.
Heat hot water in a pot until the cauliflower is cooked.
Put it in clean water and let it sit for a while.
Drain and set aside.
Heat oil in a pan and add beef.
Stir fry until it changes color.
Add the cauliflower.
Add a spoonful of salt and half a spoonful of chicken essence and stir-fry evenly.