Chestnut and sweet potato rice

Overview

How to cook Chestnut and sweet potato rice at home

Tags

• staple food
• home cooking
• lunch
• dinner
• chestnut sweet potato
• rice
• water

Ingredients

Steps

1. 1 Peel and wash the sweet potatoes.

   

2. 2 Change the knife and cut into hob blocks.

   

3. 3 Wash the rice, add appropriate amount of water and put the sweet potatoes on top of the rice.

   

4. 4 Press the cook button for 30 minutes.

   

5. 5 Ding dong is ripe.

   

6. 6 The soft, glutinous and sweet chestnut and sweet potato rice is ready.

   

7. 7 Finished product pictured above.

   

8. 8 Finished product pictured above.