Braised Pork and Eggplant
Overview
How to cook Braised Pork and Eggplant at home
Tags
Ingredients
Steps
-
Cut the eggplant diagonally.
-
Dice the meat and chop the green onions.
-
Add salt, thirteen spices, and soy sauce.
-
Mix well
-
Stuff the filling into the eggplant.
-
Stuff them all
-
Fry the pot, add onion, ginger, garlic, miso, and water.
-
Put all the eggplants into the pot and simmer over low heat.
-
Complete