Milk toast

Milk toast

Overview

How to cook Milk toast at home

Tags

Ingredients

Steps

  1. Put the milk, sugar, salt and eggs into the bread machine

    Milk toast step 1

  2. Then add flour, milk powder, and yeast on the edge

    Milk toast step 2

  3. Knead the ingredients into dough in a bread machine, add softened butter, and knead again for 30 minutes

    Milk toast step 3

  4. Knead until fully expanded

    Milk toast step 4

  5. Ferment until doubled in size, then deflate, divide into three equal parts, cover with plastic wrap and rest for 15 minutes

    Milk toast step 5

  6. Fold it up and down and then turn it over, roll it out and then roll it up. Place into toast mold.

    Milk toast step 6

  7. Heat a small bowl of water in the microwave, ferment until the mold is 90% full, and cover. Preheat the oven to 160 degrees and bake for thirty minutes

    Milk toast step 7