Crispy grilled bun slices

Overview

How to cook Crispy grilled bun slices at home

Tags

• staple food
• home cooking
• old man
• breakfast
• xinjiang cuisine
• chili noodles
• cumin powder
• oil
• steamed buns
• salt

Ingredients

Steps

1. 1 Get the seasoning ready.

   

2. 2 Cut the steamed buns into 1cm pieces.

   

3. 3 Place the steamed bun slices into a baking pan, brush one side with oil, and sprinkle with appropriate amount of salt, cumin powder and chili powder. Preheat the oven to 200°C and bake on a baking sheet for about 15 minutes until browned. The temperature and time are adjusted according to the power of the oven.

   

4. 4 Crispy baked buns are out of the oven.