Fried garlic sprouts with eggs
Overview
The garlic at home had been stored for a long time, and it was a pity to throw it away, so I put it on a plate, watered it every day, and grew into garlic seedlings. Although the growth was not very neat, it was considered a pollution-free green vegetable. Pair it with eggs and stir-fry garlic sprouts before serving.
Tags
Ingredients
Steps
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Main and auxiliary ingredients: eggs, garlic sprouts
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Break the eggs into a bowl, add a little salt and a little vinegar, and beat well.
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Wash and cut garlic sprouts into sections.
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Heat oil, add egg liquid and fry over low heat to make egg cake.
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Transfer the fried eggs to a plate and set aside.
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Heat oil and add garlic sprouts.
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After stir-frying evenly, add the reserved eggs.
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Stir fry quickly over high heat.
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Add salt to taste, stir well and turn off the heat.
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Remove from pan, plate, and serve.