Fried noodles

Overview

Fengji Food will broadcast my family's food live in the Huya Food Live Room at 10 a.m. every Thursday, Saturday, and Sunday. Everyone is welcome to share it.

Tags

• noodles
• home cooking
• chives
• light soy sauce
• oil
• old soy sauce
• raw shiitake mushrooms
• pepper
• salt

Ingredients

Steps

1. 1 Spread the dough into a pan, add a little oil and fry over low heat, then flip over and fry the other side.

   

2. 2 Add all the ingredients and water, cover and cook, then turn over, cook until the noodles are cooked and all the water is absorbed, sprinkle with pepper and drizzle with sesame oil and serve.

   

3. 3 Plate.