Cheese Baked Mashed Potatoes
Overview
How to cook Cheese Baked Mashed Potatoes at home
Tags
Ingredients
Steps
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Boil the potatoes in a pot, cut into cubes and set aside. Cut ham into cubes and set aside. Blanch the mushrooms until cooked, slice and set aside. Place grated cheese on a plate and set aside
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Grind the cooked and cut potato pieces into a puree with a spoon, add appropriate amount of salt and milk, stir evenly, put it into a bowl, and spread it flatly; spread the diced ham on the mashed potatoes, then evenly spread the cheese, and finally sprinkle with the chopped mushrooms.
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Seal the prepared ingredients with plastic wrap, put it in the microwave, and cook at medium temperature for 3 minutes + high for 1 minute before eating. (Use oven more)
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Praise life with cooking:)