Homemade tofu

Homemade tofu

Overview

Easy to make, delicious and inexpensive

Tags

Ingredients

Steps

  1. A piece of tofu

    Homemade tofu step 1

  2. Pixian Doubanjiang (2 spoons is enough, one bottle can be used N times)

    Homemade tofu step 2

  3. Use a spoon to scoop 2 tablespoons into a small bowl, add some cold water, stir and set aside

    Homemade tofu step 3

  4. Preheat the pan and pour oil

    Homemade tofu step 4

  5. Cut the tofu into cubes and lay them flat in the pot

    Homemade tofu step 5

  6. Fry until brown

    Homemade tofu step 6

  7. Pour in the reserved bean paste (no need to add salt or other seasonings). Remember to cover the tofu with water and slowly reduce the juice

    Homemade tofu step 7

  8. OK

    Homemade tofu step 8